Apple Turnover Recipe

[{"selector":"#anim-0a158a0a-c830-4d98-aa79-24a7ba48f1af","keyframes":{"transform":["translate3d(0px, -165.063%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-aa129ccc-1d7f-43fe-ac4e-617b474ff8f8","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] TODAYSDELIGHT.COM Easy Apple Turnover Recipe

[{"selector":"#anim-4b8b9dca-ac72-4bdd-ba13-6c18f654c04b","keyframes":{"transform":["translate3d(0px, -150.69166%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b4e5879b-b503-4b51-893b-e9a5c56c20ca","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] TODAYSDELIGHT.COM This delicious, easy Apple Turnover recipe is crisp made with flaky puff pastry dough filled with cinnamon flavored diced apples.

[{"selector":"#anim-31f31403-763f-446c-9dad-d365becd2b2b","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] TODAYSDELIGHT.COM I NGREDIENTS: Apple Turnover puff pastry unsalted butter apples ground cinnamon brown sugar lemon juice egg for egg wash raisins cornstarch water PowderedSugar Glaze powdered sugar heavy whipping cream

[{"selector":"#anim-d6b5c42d-e2a5-4106-988a-0a389f6f49d2","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-ce70082c-0e23-4923-9756-bfcffec2e424","keyframes":{"transform":["translate3d(0px, -945.06218%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] TODAYSDELIGHT.COM Peel and dice apples.

[{"selector":"#anim-480f72f1-10d0-474b-a93d-f259ee67d358","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-208171be-dc2b-4ce6-8417-15e64554f592","keyframes":{"transform":["translate3d(0px, -330.08314%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] TODAYSDELIGHT.COM Cut puff pastry, add filling, then lightly egg wash the edges before sealing.

[{"selector":"#anim-914d4365-5715-47e3-b10f-e15a986ca736","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-7666ca30-3f41-4076-9601-66976767352e","keyframes":{"transform":["translate3d(0px, -448.91966%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] TODAYSDELIGHT.COM Cut puff pastry into different shapes.

[{"selector":"#anim-2308a6ae-c34c-4952-aced-220e8836cec4","keyframes":{"transform":["translate3d(0px, -363.83845%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-57026709-ca0a-47b1-9801-ecdda608d7ba","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] TODAYSDELIGHT.COM Crimp the edges with fork and place 4 slits on top of turnover.

[{"selector":"#anim-1eed85d7-5681-4513-b29a-acb808a8e45f","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-02a87128-ce1c-40e8-a42a-365312f5dea4","keyframes":{"transform":["translate3d(0px, -298.78233%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] TODAYSDELIGHT.COM Lightly brush the top with egg wash then transfer to baking pan.

[{"selector":"#anim-770c9389-9397-4d8f-9bdf-46bd23ea4296","keyframes":{"transform":["translate3d(0px, -287.13849%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-aa72b375-5bbb-4ae5-a060-488e14c22d16","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] TODAYSDELIGHT.COM Cover with foil and freeze for 10 minutes before baking.

[{"selector":"#anim-41009631-7bc5-4dbb-9a6f-f4ec02298f62","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-6b672487-f2ab-41ef-8dd3-3c36f3fcfb00","keyframes":{"transform":["translate3d(0px, -350.66262%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] TODAYSDELIGHT.COM Drizzle glaze over cooled apple turnovers.

[{"selector":"#anim-33878d40-522f-450e-9fb3-dc00e77663de","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-27819245-6a0e-4124-aa5d-526a509b53e1","keyframes":{"transform":["translate3d(0px, -202.90287%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] TODAYSDELIGHT.COM Try this crisp, delicious and easy APPLE TURNOVER.