Boneless Turkey Breast Recipe
It is easier to roast boneless turkey breast compared to whole turkey. It is moist and juicy flavored with aromatic herbs and spices.
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Ingredients:
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boneless turkey breast, rosemary, thyme, sage, butter, garlic powder, onion powder, paprika, salt and pepper
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Brush boneless turkey breast with melted butter or oil.
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Combine spices and rub all over turkey breast.
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Combine minced herbs and apply all over turkey breast.
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Cover and bake for
15 minutes per pound.
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Remove cover 20 minutes before done.
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Remove from oven, cover with foil and rest for 10 minutes before serving.
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Make turkey gravy from drippings or drizzle drippings on turkey slices.
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EASY AND DELICIOUS!
OR TRY THIS ROASTED WHOLE TURKEY RECIPE.