Brown Gravy

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Elevate the flavor of meat, mashed potatoes or vegetables with this flavorful creamy Brown Gravy.

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Ingredients:

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How to Make Brown Gravy

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Brown Gravy

Elevate the flavor of meat, mashed potatoes or vegetables with this flavorful creamy Brown Gravy.

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Ingredients:

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beef broth, onion powder, garlic powder, cornstarch, water, beef bouillon powder, salt and pepper drippings optional but if you have some – it' even better

How to Make Brown Gravy

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Bring beef broth to boil and stir-in bouillon, onion, garlic powder, salt and pepper then simmer for 10 minutes. Dilute cornstarch with water and pour in broth stirring constantly until thickened.

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Serve gravy with ribeye roast or roasted turkey.

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Delicious with mashed potatoes.