How to Cook Frozen Snow Crab Legs
Cooking frozen snow crab legs only takes a few minutes by steaming or boiling. Serve with melted butter and lemon. A steamer or a big pot is all you need.
snow crab legs, water, lemon, butter
Fill bottom steamer with 4 cups water and bring to a boil. Place as much snow crab legs in steamer basket.
If thawed, steam for 4-5 minutes or if frozen, steam for 7–9 minutes. Serve with melted butter and lemon. DELICIOUS!