How to Marinate Prime Rib


This Prime Rib roast is a premium cut of beef, marinated overnight in herbs and spices and cooked on the grill or in the oven.

Marinade Ingredients:

soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, onion powder, fresh or dried basil, parsley, black pepper, cayenne pepper powder, garlic

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Combine all the ingredients and marinate overnight. Slow cook in the oven or grill. Use a thermometer for desired doneness.

When done, cover loosely with foil. Rest prime rib for 10 to 20 minutes before serving. MOIST, JUICY AND TENDER