Pigs in a Blanket

Mini hot dogs and cheese wrapped in crescent roll dough brushed with garlic herb butter sauce.

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Ingredients:

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Lil’ Smokies cheddar cheese crescent roll unsalted butter, melted garlic powder dried parsley

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Cut crescent roll. Roll mini dog and cheese in crescent roll.

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Melt butter. Add garlic powder and parsley. Brush rolls with butter mixture. Bake at 350 degrees F for 15 minutes.

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Serve with condiments like ketchup, mustard or ranch dressing.