Pigs in a Blanket
Mini hot dogs and cheese wrapped in crescent roll dough brushed with garlic herb butter sauce.
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Ingredients:
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Lil’ Smokies cheddar cheese crescent roll unsalted butter, melted garlic powder dried parsley
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Cut crescent roll. Roll mini dog and cheese in crescent roll.
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Melt butter. Add garlic powder and parsley. Brush rolls with butter mixture. Bake at 350 degrees F for 15 minutes.
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Serve with condiments like ketchup, mustard or ranch dressing.