Pork Schnitzel
Pork Schnitzel are breaded pork cutlets. It is moist, juicy and tender on the inside with brown and crispy breading on the outside.
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Ingredients:
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pork tenderloin or pork chop, salt, garlic powder, ground black pepper, flour, eggs, panko breadcrumbs, oil
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Pound pork with mallet to thin then season with spices.
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Dredge pork cutlets in flour, dip in egg then bread with panko.
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Fry at optimal temperature for crispy breading. Tender inside and crispy outside.
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EASY AND DELICIOUS. CRISPY OUTSIDE AND TENDER INSIDE!