Red Velvet  Crinkle Cookies

Red Velvet Crinkle Cookies are festive holiday treats of chocolate red velvet in minty candy cane flavor.

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Another delicious treat: CANDY CANE MACARONS

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Ingredients:

red velvet mix, candy cane, flour, eggs, oil, vanilla, buttermilk, powdered sugar   Make the cookie dough. Combine and mix all the ingredients until smooth. Don’t over mix. Scoop cookie batter and form into a ball.

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In a zip lock or bowl, add powdered sugar, then roll and fully coat cookie ball. Place cookie ball in baking sheet lined with parchment paper. Garnish with remaining candy cane bits.

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Bake cookies between  12 to 17 minutes at  350 degrees F.  Cookies will crack while baking. CHEWY AND FLUFFY. DELICIOUS!