Go Back
–+ servings
how to make root beer float recipe
Print

Kahlua Root Beer Float Recipe

Root Beer Float for adults with the decadent Kahlua liquer.
Course Drinks
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 481kcal

Ingredients

  • 1 can root beer frozen
  • 2 scoops vanilla ice cream
  • ½ to 1 shot Kahlua liquer
  • 1 tablespoon chocolate syrup

Instructions

  • Place root beer in freezer before using. It is best frozen but make sure it doesn’t burst.
  • Pour frozen root beer in a tall glass.
  • Add vanilla ice cream
  • Pour Kahlua liquer.
  • Add chocolate syrup.
  • Garnish root beer float with maraschino cherries.
  • Enjoy!

Notes

  1. When adding Kahlua, start with ½ a shot. See if that's enough for you.
  2. For less calories omit chocolate syrup. But it adds to the deliciousness of this drink.
  3. Get root beer frozen.

Nutrition

Calories: 481kcal | Carbohydrates: 83g | Protein: 5g | Fat: 14g | Saturated Fat: 9g | Cholesterol: 58mg | Sodium: 167mg | Potassium: 307mg | Fiber: 1g | Sugar: 77g | Vitamin A: 555IU | Calcium: 187mg | Iron: 0.6mg