Air Fryer Steak is moist, juicy and takes only 10-20 minutes to air fry. Cooking steak in air fryer is easy and quick, with no oil splatters to clean. I was amazed the first time I cooked steak in the air fryer. It was done to my liking in only a few minutes. I was […]
Beef Recipes
Looking for delicious and easy beef recipes? Depending on the beef cut, it is great for braise or stew, steak, roast, barbecue or grilled, soup, appetizers, rolls and more. Red meat is a source of protein and nutrients and should be consumed in moderation.
Bacon Wrapped Filet Mignon
Bacon Wrapped Filet Mignon is easy to prepare, tender, juicy, moist and a flavorful cut of beef tenderloin. It is succulent and great for special occasion. Filet Mignon steak is delicious as is seasoned with salt and pepper, but even better with bacon and a side of mushroom sauce. Beef tenderloin is expensive and pricier […]
Hamburger Patties
Hamburger Patties are quick, easy to prepare and perfect for summer gatherings. Grill burger patties while entertaining family and friends or if weather doesn’t permit, it is also delicious cooked on stove-top. Other reasons to make homemade hamburger patties, you are able to choose the cut of beef to use, it is made without fillers […]
Beef Burrito Recipe
This Beef Burrito Recipe is simple yet delicious made with grilled flank steak, red onion, cilantro, mozzarella cheese, red or green salsa wrapped and rolled in a flour tortilla. Burrito is easy to make and very flavorful with moist and juicy grilled beef. Beef Burrito is my favorite Mexican dish paired with Spicy Margarita drink. […]
Slow Roasted Prime Rib
Slow roasting prime rib is one of the best ways to cook prime rib in the oven for a moist, juicy, tender roast. This Roasted Prime Rib is marinated and infused with aromatic herbs and spices that enhance the flavor of the meat, then slow-cooked at low temperature. It takes a while, but it is […]
Grilled Prime Rib Roast
Grilled Prime Rib Roast is a premium cut of beef, marinated in herbs and spices, grilled to perfection with tender juicy meat and crusty on the outside. Usually when I grill, I prefer to season with only salt and pepper or just salt alone. This time though, I’d like to marinate the prime rib. Thanksgiving […]
Shredded Beef with Worcestershire Sauce
Shredded Beef with Worcestershire Sauce is a simple and easy stir fry made with floured shredded beef marinated in soy sauce, green and red bell pepper with added flavor of Worcestershire sauce. Honestly, I don’t know the name of this dish but my mom made it frequently and we love it. It doesn’t take much […]
Easy Beef and Broccoli Stir Fry
Easy Beef and Broccoli Stir Fry is a popular, delicious Chinese dish that you can quickly make at home. Beef is marinated, stir fried with crisp broccoli in a savory brown sauce and cooks in less than an hour. This beef and broccoli stir fry is easy and pairs well with white rice. If you […]
Easy Instant Pot Corned Beef and Cabbage
Instant Pot Corned Beef and Cabbage is moist, juicy, tender cured-beef simmered in savory spices served with roasted cabbage, carrots and potatoes. It is so easy to cook so you can prepare it any time of the year. Great for holidays too! Any leftover corned beef, make the delicious Reuben Sandwich. Tenderizing corned beef brisket […]
Steak with Thyme, Rosemary and Dill
Steak with Thyme, Rosemary and Dill is pan-fried ribeye cooked in butter & herbs. Steak is tender, moist and flavorful with savory blends of thyme, rosemary and dill. This simple ribeye steak recipe is so easy to make and delectable. Our July 4th celebration was simple. Most fireworks were cancelled except for 3 locations that […]
Bacon Wrapped Steak Bites
Bacon Wrapped Steak Bites is one of the appetizers we are serving this July 4th. These pieces are about 1 ½ inches in diameter. I am using ribeye which is my favorite cut of steak. This is a 3 ingredients appetizer, steak, bacon and salt. You can always make your favorite dip but not necessary. […]
Easy Swedish Meatballs
Swedish Meatballs are easy, all time favorite recipe, made with equal mixture of ground beef and pork, breadcrumbs and other savory ingredients that are rolled into small balls then slightly fried and cooked in luscious rich creamy sauce. There are many variations of meatballs around the world and the common thing they share is they […]
Curry Oxtail Stew Instant Pot
Curry Oxtail Stew Instant Pot is slow cooked oxtail in tomato base and savory curry powder in a variety of vegetables. Curry Oxtail Stew was a staple in my Mom’s kitchen when we were growing up. When she made it though, it doesn’t have vegetables. This was always a big hit with us. It's delicious, […]
Pan-Fried T-bone Steak Recipe
Pan-Fried T-bone Steak recipe is a quick, savory, delicious dish to serve on any day of the week or during special occasions. This tender, juicy t-bone steak is well seasoned and pan-fried in butter and oil. Marbling is key to a good steak. It adds so much flavor to steak and it keeps it moist, […]
Ground Beef Tacos
Ground Beef Tacos are quick and easy to make with seasoned ground beef topped with shredded lettuce, cheese, cilantro, diced tomatoes in crunchy taco shells. Consider adding other toppings like sour cream, onion, jalapeno, avocado. It’s Taco Tuesday, when craving this delicious tacos here’s an easy Ground Beef Tacos recipe. In normal times, restaurants are […]
Burger Steak with Mushroom Gravy
Burger Steak with Mushroom Gravy is a combination of moist ground beef and pork, made into patties and smothered with creamy mushroom gravy. They are deliciously moist, tender, plump burger patties in creamy mushroom gravy. Jollibee Style burger steak. For moist, juicy, tender Burger Steak combine equal portions of ground beef & ground pork. Make […]
Steak with Bearnaise
Prepare your favorite Steak with Bearnaise this Valentine’s Day! Bearnaise is a French sauce that pairs well with steak, fish and vegetables. Steak with Bearnaise prepared at home is easy and delicious that can beat dining at a fancy restaurant. For one, you can perfectly make your steak to your preference. Second, you are saving […]
How to Slow Cook a Ribeye Roast in the Oven
Thanksgiving is around the corner and ribeye roast is perfect to serve for the holidays. Slow cooking at low temperature is key for a tender, moist and juicy roast. I will show you How to Slow Cook a Ribeye Roast in the Oven that everyone will love. One thing to note, oven temperature varies so […]
Braised Beef Short Ribs in Red Wine Sauce
Braised Beef Short Ribs in Red Wine Sauce is a delicious short ribs seared and slow cooked in chopped vegetables known as mirepoix, herbs, broth and red wine. Beef short ribs is a delectable cut of meat cooked for hours for a juicy, tender and succulent meat. Short ribs are perfect with mash potato, pollenta, […]
Juicy Tender Sizzling Steak
Juicy Tender Sizzling Steak is something that makes my mouth water and my tummy grumbles. Today’s Delight is Rib Eye Steak wrapped in Bacon smothered with creamy Mushroom Gravy served in a Hot Sizzling Plate. Anything with bacon is delicious. If you are a steak lover, try this succulent Bacon Wrapped Filet Mignon. It is […]
Grilled Korean Beef Short Ribs (Kalbi)
Grilled Korean Beef Short Ribs also known as Korean Kalbi is marinated in a savory, flavorful, subtle sweet sauce and grilled until sugar caramelizes for crispy edges but tender and juicy in the inside. The aroma of Korean short ribs while grilled is mouth-watering that you can’t wait to devour this succulent and delicious Korean […]
Beef Mechado Recipe (Filipino Beef Stew)
Beef Mechado Recipe is a Filipino beef stew in a tomato based sauce that originated from Spain. The Philippines was under Spanish rule for over 400 years and Filipinos had embraced the Spanish culture and mostly their food. You will notice many similarities with Spanish and Filipino cuisine. Filipino food is a fusion of Spanish […]
Standing Bone-in Rib Eye Roast Recipe
This Standing Bone-in Rib Eye Roast recipe is tender, juicy and delicious seasoned with lemon-pepper, rosemary, garlic powder and cayenne pepper. With only a few ingredients you can have a scrumptious rib eye roast meal in a few hours. Who can say no to this delicious cut of me, not me. I digress. When it […]
Instant Pot Beef Morcon
Prepare your first Instant Pot Beef Morcon. Morcon is a marinated beef roulade, cut into thin sheets, rolled into a log and filled with slices of hard boiled eggs, bacon, sausage or hotdogs, sweet pickles and carrots. Typical meat used are Top or Bottom Round or Flank Steak. When I was at the store, I […]
Easy Slow Cooker Chili Recipe
Chill out with this Easy Slow Cooker Chili Recipe. Chili an all-time favorite and comfort food especially during nippy days. For busy moms who have no time to slave in the kitchen can easily prepare and cook a wonderful meal using a slow cooker. This Chili recipe is one of them. After cooking the beef, […]
Tripe Oxtail Kare Kare Recipe
Tripe Oxtail Kare Kare Recipe is an all time Filipino favorite stew made of pork or beef, tripe, vegetables in peanut sauce and served with delicious shrimp paste (bagoong). Be prepared to eat lots of rice with this dish. Other variants of Kare Kare recipe calls for a different cut of meat aside from oxtail […]
Flank Steak Fajitas
Flank Steak Fajitas marinated in chimichurri sauce paired with drunken peppers and guacamole makes a delicious fajita filling. Instead of grilling, we pan fried the marinated flank steak and it was deliciously tender and juicy. The flank steak fajitas was served buffet style. Everyone enjoyed it. The beer margarita was also a hit with everyone. […]
Jalapeno Spam Fried Rice
Jalapeno spam fried rice is what’s for lunch today. I have a thick slice of ham, eggs, carrots and green onions in my fridge and that calls for fried rice. Filipinos and Hawaiian are known to love spam. In the Philippines, spam is one of the canned goods enjoyed by people. People stock up on […]
Callos with Oxtail and Tripe
Callos or Calyos is a Filipino stew made with oxtail, tripe, pork hock, chorizo de Bilbao and vegetables on a light tomato sauce base. A hearty meal that is easy to prepare yet so decadent. This dish was introduced by Spaniards when we were colonized by Spain. We were under Spanish rule for over 300 […]
Pan Fried Ribeye Steak Recipe with Thyme and Butter
Pan Fried Ribeye Steak with thyme and butter is so aromatic and flavorful. Ribeye is our favorite cut when it comes to steak. Fillet Mignon is good but I find it overrated and expensive. Yeah, ribeye is also expensive but it is tastier due to its fat content. It offers more marbling making meat so […]
Bulalo Recipe
Bulalo recipe is a popular Filipino soup made from beef shank and bone marrow. One of the easiest and tastiest Filipino soup. Batangas is a province in the Philippines known for its Bulalo. Be prepared to eat so much rice when having Bulalo drizzled with fish sauce. It is a scrumptious soup with corn, potato and […]
Stuffed Eggplant Recipe
Stuffed Eggplant Recipe has many variants when preparing and making this dish. This recipe calls for onion, garlic, tomato, ground beef, potatoes, raisin, green and red bell peppers. I also make a Greek eggplant version similar to this recipe. Both are really delicious. For a while, I was allergic to eggplant and for 5 years […]
Pan Fry T Bone Steak with Creamy Mushroom Sauce
Pan Fry T Bone Steak with Creamy Mushroom sauce is one way to cook this cut of meat. Other ways to cook t-bone steak is grilling or in the oven. When pan frying t bone steak inside the house make sure your exhaust is working properly. It might trigger your fire alarm system. You need […]
How to Cook Canned Corn Beef (Filipino Style)
Canned corn beef is a go to dish for Filipinos if they are crunch for time or plainly lazy. Filipino cooking usually involves fresh ingredients but there are a few canned goods that Filipinos like. Spam, sardines, salmon, meatloaf and a few more. Canned corn beef, spam and sardines are the three popular canned goods […]
Morcon Recipe
Morcon recipe is a savory Filipino beef dish cut into thin sheets and rolled with fillings such as bacon, hotdog, hard boiled egg, sweet pickle or dill and carrot. Morcon usually served during holidays or special events but growing up my Mom made it all the time for her catering business. I love Morcon but […]
Dinuguan (Pork Blood Stew)
Dinuguan is savory Filipino stew made of diced pork, vinegar, pork blood and chili peppers in a not so spicy dark gravy. Depending on the region, some like it sour and spicy. Some people use pork offal like intestines and other pork body parts. Beef tripe can be added to. When adding intestine and tripe, clean […]