Dessert Recipes

Cinnabon Cinnamon Rolls is a copycat cinnabon recipe with soft, fluffy, tender, buttery dough in a swirl of cinnamon and brown sugar filling topped with creamy, melt in your mouth cream cheese frosting and chopped walnuts. If craving strikes, you know you can make homemade Cinnabon Cinnamon Rolls, just as delicious or even better. The […]

Make this Spooktacular Dracula’s Dentures for Halloween to put a smile in your kids faces. This Dracula’s Dentures recipe is easy made with cookies, mini marshmallow, vanilla frosting or vanilla wafers and red gel coloring.   It is something you can make on the day of Halloween. Make your kids favorite cookies or if you […]

These Maple Oatmeal Raisin Cookies will surely satisfy your craving for something sweet. But let me tell, it is not too sweet. It is addicting with its chewy oats, moist, soft texture with subtle sweetness. If you are looking for the typical thin, crispy and chewier cookies made with brown and granulated sugar, this is […]

Fruit Cocktail Cake is moist, rich but not too sweet and very easy to make. If you are craving for cake and you have a can of fruit cocktail in your pantry, you can easily whip up this cake recipe. It is simple and quick to make and you’ll be amaze how delicious it is. […]

Fresh Strawberry Cake with Freeze-Dried Strawberry Buttercream is moist and delightful with intense strawberry flavor. This strawberry cake is flavored with reduced fresh strawberries added to the batter and smothered with creamy frosting that is not too sweet but with rich strawberry flavor from the powdered freeze-dried strawberries. If you love strawberry cake, this is […]

Fruit Cocktail Jello Easter Eggs are Jello gelatin desserts with fruit cocktail and shaped into an egg using a mold. These Jello Easter Eggs can be made in a rainbow of colorful flavors. You can also combine 2 or more of your favorite fruity flavor in one egg mold. Jello Jigglers is a fun project […]

This Red Velvet Candy Cane Crinkle Cookies are festive holiday cookies that you can easily make on this hectic time of year. Kids and adults alike will love the combination of chocolaty red velvet with the minty candy cane flavor. Happy Holidays to Everyone & A Great 2020! Today's Delight has achieved many milestone this […]

Eggnog Custard Pie is a delicious silky smooth dessert made of milk, eggs, nutmeg and eggnog. If you love eggnog, make this seasonal holiday pie while you can. After the holidays, you have to wait almost a year before they stock eggnog again. If you have read my previous post Eggnog White Russian cocktail and […]

This soft eggnog cookies are great seasonal treat for the holidays. They’re deliciously soft, not too sweet with a subtle blend of spices topped with a not too rich eggnog frosting. Add eggnog cookies on your Christmas holiday spread and you'll be glad you did. Indulge in this eggnog cookies while you can, once the […]

Instant Pot Leche Flan is a quicker way to cook this Filipino creamy smooth custard with caramel syrup. Leche Flan is usually served during special occasions or holidays. Why, I have no clue since it is not that hard to make. When my mom had her catering business, it was made every other week. It […]

Candy Cane Macarons with Buttercream Filling are dainty and festive French pastries made of meringue, almond flour, powdered sugar and filled with candy cane buttercream filling. This batter macaron recipe is not too sweet and you can also control the amount of sugar in your filling. A great give away for family and friends this […]

Okinawan Sweet Potato Haupia Pie is a traditional Hawaiian dessert made with Macadamia Nut Shortbread Crust, filled with pureed or chunky Okinawan Sweet Potato and topped with creamy coconut pudding called Haupia. This is a delicious dessert to try this Thanksgiving or during the holidays. This pie has a vibrant deep purple color that comes […]

Delicious Crisp Plantain Baklava with Jackfruit & Walnut in Rum Syrup is Today’s Delight. This baked Banana Baklava is made of ripe plantain cooked in banana rum syrup, layered with jackfruit, walnut, cinnamon and filo dough in luscious buttered rum syrup. This plantain banana baklava was inspired by the Filipino turon that is made of […]

Banana Plantain in Butter Rum Cinnamon Brown Sugar Syrup is simple and easy but delectable dessert. Ripe banana plantain simmered in luscious flavor of butter rum sauce and cinnamon sure to please everyone. Since I have a bottle of banana rum, I use that to make this dessert but unflavored rum works as well. I’ve […]

Learn how to make this easy Suman sa Lihiya, a Filipino sticky rice delicacy. Suman sa Lihiya is made from glutinous rice with lye water, wrap tightly in banana leaves and boiled in water. It is often served with coconut caramel syrup or grated coconut and brown sugar or latik. You will be amaze, there […]

Cassava suman is a Filipino delicacy made with grated cassava (kamoteng kahoy ), coconut cream or grated coconut and sugar. My aunt’s cassava suman recipe with latik and shredded young coconut meat is the best. All the ingredients I used to make this dessert were all pre-made except for latik (coconut granules). You can get […]

Mango ice cream recipe is today’s delight. A creamy ice cream made with fresh sweet mango that will delight anybody’s taste buds. This is a no churn ice cream very easy to make with only three ingredients. The best time to make mango ice cream is when mangoes are in season. Using ripe sweet mangoes, […]

Palitaw recipe is a flat sweet rice cake coated with a mixture of sugar, grated coconut, and roasted sesame seeds. Palitaw is a native Filipino snack that is pretty easy to make. When I was a child, my mom made this snack often. I waited patiently and anxiously to coat it with the sugar mixture. […]

Mango Sago is a refreshing, simple, light dessert made with gelatinous mango puree and sago pearls (tapioca pearl) and chilled. Most Mango Sago recipe I have tasted have coconut milk or milk which is very tasty but the Gloria Maris style is so light and delicious and pairs well after a big meal. We vacationed […]

Watermelon Popsicles recipe are so easy to make and a refreshing treat for the summer. Summer is in full swing and watermelons are everywhere. This is the best time to make this thirst quenching treat while in season. It is fresh, sweet and healthy instead of having a cold sugary soda. Another best thing, it […]

Mung Beans, Red Beans, Agar-agar with Coconut Milk is an Asian dessert filled with shaved ice and flavored with vanilla or pandan, if desired. When I go to a Vietnamese restaurant, I usually order Che Ba Mau, a Vietnamese Three Color Bean Dessert. What I’m making is very similar to this dessert but instead I’m […]

Gulaman also known as agar-agar is the Filipino version of gelatin. In the Philippines, gulaman comes in different colors and it is used in refreshments called samalamig like sago gulaman or desserts like buko pandan, flan, halo-halo and many more. It is also widely used in many Asian desserts. Making gulaman requires only a few […]

This Fruit Tart Recipe looks complicated but don’t be fooled. In fact, it is easy, simple to make and not too sweet. A crowd pleaser with its sweet pastry crust filled with sweet creamy custard filling topped with colorful array of fresh and juicy fruits. When making this fruit tart, you are not limited to […]

Filipino Fruit Salad is a popular Philippine dessert that is easy and quick to make. This is one of the few recipes I learned when I was a teenager. We make this dessert throughout the year and we always have it during Christmas and New Years. To really enjoy it’s creamy deliciousness it has to […]

Filipino Tamales is made of rice flour and coconut milk topped with peanut butter mixture, strips of chicken, pork and ham wrapped in banana leaves. Bacon can also be added as topping. Filipino Tamales are usually served during Christmas season. Filipino tamales is not the same as the Mexican tamales. They are both delicious but […]